I Maccheroni Tuesday Italian Regional Special Calabria
Calabria is a region in Southern Italy, the toe of the country’s boot on a map!
Calabria makes use of a lot of locally grown vegetables and along with red onions – eggplants, tomatoes and peppers can be found in most meals.
The cuisine itself is known to be one of Italy’s poorest but don’t be mistaken – although simple, it boasts some of the most flavoursome dishes around.
I Maccheroni has dedicated next Tuesday Night Regional Special to Calabria.
Stuffed Peppers with Ricotta
Fileja Tropeana with Nduja
Eggplant and Swordfish Involtini