FATHER'S DAY CACIO E PEPE MASTERCLASS
SAT, 6 SEP

This year, let’s give Dad more than just a gift... let’s give him a shared experience he'll never forget. A chance to roll pasta together, share a glass of wine, and linger over a long Italian lunch.

Join us for our famous Cacio e Pepe Masterclass. We’ll teach you how to make spaghettoni from scratch, then swirl it through our creamy, peppery cacio e pepe, finished in the cheese wheel. Our chef will share every little secret, the kind passed down over kitchen tables.

It’s 30 minutes of pasta making, followed by an hour of eating, laughing, and celebrating the most important men in our lives.

W H E N: Saturday, 6th September
P R I C E: $150pp – includes a glass of wine on arrival, water, coffee, and a three-course menu made for lingering:
M E N U
Taralli & olives
Burrata with red onion, tomato, cannellini beans, cucumber, celery & white balsamic
Zucchini flower with provolone & chilli honey
Mushroom arancini with paprika aioli
Spaghettoni Cacio e Pepe in the cheese wheel
Pear & leaves salad with parmesan & balsamic
Nutella doughnuts with cardamom sugar

Celebrate Father's Day with something special. Limited spots available.